Apple Charlotte Recipe

A Delectable Dessert: The Ultimate Simple Apple Charlotte Recipe

Welcome to our ultimate guide on creating the most delicious and simple apple charlotte. If you’re in search of an easy-to-make dessert that is both budget-friendly and bursting with flavor, then you’ve come to the right place. We’re excited to share with you our recipe for a mouthwatering apple charlotte that will leave you craving more. With just a handful of ingredients and some simple steps, you’ll be able to whip up a delightful treat that will impress your loved ones. Let’s dive right in!

Apple Charlotte Recipe

Difficulty: Beginner Prep Time 10 mins Cook Time 40 mins Total Time 50 mins
Calories: 150
Best Season: Suitable throughout the year


You've now mastered the art of making a delicious and simple apple charlotte. This delightful dessert is perfect for any occasion, whether it's a family gathering or a cozy evening treat. The combination of tender apples and a fluffy batter creates a harmony of flavors that will surely impress your taste buds. So, gather your ingredients and start baking this incredible apple charlotte today. Enjoy!



  1. Preparing the Batter

    In a large mixing bowl, whisk together the eggs and sugar until well combined. Sift the flour and baking powder into the egg mixture. Mix until you have a smooth batter.

  2. Preparing the Apples

    Peel, core, and dice the apples into small pieces.
    Add the diced apples to the batter and gently fold them in until evenly distributed.

  3. Baking the Apple Charlotte

    Preheat your oven to 180°C (350°F).
    Grease a baking dish with butter to prevent sticking.
    Pour the batter and apple mixture into the prepared baking dish, spreading it out evenly.
    Bake in the preheated oven for 40-50 minutes or until the top is golden brown and a toothpick inserted into the center comes out clean.

  4. Serving

    Remove the apple charlotte from the oven and allow it to cool for a few minutes.
    Slice and serve the charlotte while still warm for the best taste and texture.
    You can enjoy it on its own or pair it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgence.

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