In this section, you’ll find tips and secrets for making delicious, nutritious meals.
Discover professional chefs’ advice on preparing healthy, flavorful dishes. Learn how to add taste and nutrition to your cooking with simple ingredients and techniques.
Whether you’re a beginner cook or a seasoned pro, you’ll find new ideas for making the most of fresh, seasonal produce. Get inspired to liven up weeknight dinners and impress guests with restaurant-worthy entrees.
To keep lemons fresh for as long as possible, you need to pay attention to their peel. Usually we choose fruits with a smooth peel without bumps, but such citrus fruits should be consumed soon. Slightly underripe fruits with a greenish and firm peel will keep best. Pay attention to dark spots. If they are…
Home baking doesn’t always turn out as tasty as we would like. Sometimes the desserts come out dry or low quality. This most often happens because even experienced cooks don’t have the same baking skills as professional bakers. 1. OVEN. It’s best to preheat the oven in advance since the desired temperature doesn’t increase quickly….
Many people think that spices, herbs, and seasonings are synonymous words, but they are not. These are three different categories of food additives that have the same purpose – to make things taste and flavor more appetizing.To navigate the wide assortment that a spice shop has, it’s worth understanding how they differ. Spices – the…
American doctors reported on the benefits of drinking a glass of water before meals. It turns out that consuming 200 ml of fluid before eating aids in weight loss, improves digestion, and reduces the risk of diabetes and heart disease. Doctors in the United States conducted a study involving 50 people aged 55-75 years old….
You can cook any steak on a skillet – whether it’s beef, turkey, or pork. But remember, pork should only be cooked to well done. If you like your meat rare, stick with beef. If there’s too much fat on the meat, trim it off otherwise the steak will braise rather than sear. But a…
Mushrooms are popular fungi that make dishes even tastier. They can also be made into a separate dish or quick snack. However, knowing whether such mushrooms need to be cleaned before cooking is important. Do They Need CleaningOld mushrooms that have darkened need to be cleaned thoroughly because they accumulate a lot of dirt and…
Experienced cooks often prefer to make chicken frequently, as it is an inexpensive ingredient. Many dishes are based on poultry. Chicken can be braised, boiled, baked, or grilled. However, it’s important to remember that even the smallest mistake can ruin the quality of the product. The 3 Most Common Mistakes MARINADING Despite the fact that…